Hob Maintenance: Simple Tips to Keep Your Stove Running Smoothly

Whether you have an electric hob, a gas hob, or a mixed set, regular upkeep makes a huge difference. A clean, well‑checked hob cooks evenly, lasts longer, and saves you from surprise breakdowns. Below are no‑nonsense steps you can do yourself before calling a pro.

Cleaning Your Hob

Start with the surface. For electric hobs, turn the power off and let the glass cool. Wipe away spills with a soft cloth dampened in warm, soapy water. Avoid abrasive pads – they can scratch the glass and let moisture seep into the controls.

Gas hobs need a different touch. Remove the burner caps and soak them in hot, soapy water for fifteen minutes. Scrub any clogged holes with a soft brush or a toothbrush. Rinse, dry, and snap the caps back on. A clean burner flame burns hotter and uses less gas.

Don’t forget the under‑hob area. Food crumbs and grease can collect behind the burners, causing odors or affecting heat distribution. Pull the hob away from the wall (if it’s a freestanding model) and vacuum the gap. A quick vacuum or a hand‑held brush keeps the space tidy.

Troubleshooting Common Issues

If an electric hob won’t heat, first check the power supply. Reset any tripped breakers and make sure the plug is firmly in the socket. Many electric hobs have a reset button; hold it for a few seconds and see if the zones come back.

For gas hobs, a weak flame often means a blocked jet. After cleaning the burner caps, use a thin wire or a needle to clear the tiny holes in the jet. If the flame still flickers, the gas pressure might be low – call a qualified gas engineer.

Stubborn smells or uneven heating can signal a failing element. Look for discoloration or cracks on the coil. Swapping the element with a spare (if you have one) can confirm the fault. If you’re not comfortable working with live parts, it’s safer to let a local repair service handle it.

Regularly check the hob’s knobs and controls. Loose knobs can cause intermittent power loss. Tighten any screws you find, but don’t overtighten – you might strip the plastic.

Finally, keep the hob’s manual handy. It usually lists the specific cleaning agents and reset procedures for your model. Following the manufacturer’s advice can prevent voiding the warranty.

By sticking to a quick weekly clean, a monthly deep‑clean, and a quick check of the power or gas connections, you’ll extend your hob’s life and keep cooking hassle‑free. When something does go wrong, these simple checks often solve the problem without a costly call‑out.

If you ever feel stuck, Bridgewater Appliance Fixers are just a phone call away. Our team knows every make of electric and gas hob and can get you back to cooking fast.