Gas Hob Repair: Simple Fixes for Everyday Problems

Got a gas hob that’s acting up? You're not alone. A misbehaving burner, a weak flame, or a faint gas smell can turn dinner prep into a headache. The good news? Most hiccups are easy to sort yourself, and you don’t need a toolbox full of fancy parts. Below are the most common hiccups and step‑by‑step ways to get your hob back in shape.

Common Issues and Quick DIY Fixes

1. Burner won’t light. First, turn off the main gas supply. Remove the burner cap and clean any food debris with a soft brush. Check the igniter – it should spark when you turn the knob. If you see a faint spark, the problem is most likely a clogged burner hole. Use a thin pin or a toothbrush to clear the hole, re‑assemble, and try again.

2. Flame is uneven or low. This usually means the burner ports are blocked. Soak the burner parts in warm, soapy water for 10‑15 minutes, then rinse and dry them thoroughly. After re‑installing, turn the knob to high and watch the flame. It should be blue with a steady tip. A yellow or flickering flame can signal dirt, a mis‑adjusted air‑shutter, or a gas‑pressure issue.

3. Hissing or gas smell. If you hear a steady hissing sound or sniff gas, shut off the gas at the valve right away. Open windows for ventilation. Inspect the burner for cracks or loose connections. Tighten any loose nuts, but never force anything. If the smell persists, it’s safest to call a professional – gas leaks are a serious risk.

4. Igniter clicks but no flame. Remove the igniter tip and clean any carbon build‑up. Sometimes the spark can’t jump across a dirty surface. If cleaning doesn’t help, the igniter may be faulty and need replacement. Most retailers sell compatible igniter kits – just make sure you match the model number.

5. Burner won’t stay on. This can be caused by a worn out control valve. Turn the knob slowly; if it feels loose or inconsistent, the valve may need a professional repair. Trying to force it can damage the hob further.

When to Call a Professional

DIY fixes work for most routine hiccups, but there are red flags that call for a pro:

• Persistent gas smell after you’ve tightened everything.
• Flames that stay yellow even after cleaning – could indicate a gas‑to‑air mixture problem.
• Cracked burner caps or broken igniter components that you can’t replace yourself.
• Any issue that involves the main gas line or regulator.

When in doubt, give Bridgewater Appliance Fixers a call. Our certified technicians know the ins and outs of gas hobs, can spot hidden problems, and will get you cooking safely and quickly.

Remember, safety comes first. Always turn off the gas supply before fiddling with any part, work in a well‑ventilated area, and never ignore the smell of gas. With these quick checks, most gas hob troubles can be solved at home, saving you time and money. Happy cooking!